Apricots
Our Apricots grow mostly in the Malatya region of Eastern Turkey. The harvest of this crop occurs yearly in late September and early October, and usually is between 120 and 150 thousand tons.
Organic (Pitted)
Organic (with Rice Flour)
Conventional (Unsulphured)
Conventional (Sulphured)
Conventional (Sulphured with Rice Flour)
Associate DirectorSenior Trader
Supporting projects that facilitate opportunity and growth, enriching the lives of the farmers.
Relationships and strong industry connections, working directly with the farms at source.